Cumin (Cuminium Cyminium) belongs to family Apiaceae. It is greatly used in culinary practices of some Asian, Latin American and African countries as a spice or condiment. Cumin is found in two forms: a powder and a whole seed. This powerful seed can be beneficial for certain most dangerous diseases and is recognized as a boost for human overall health.
Read about the health benefits of cumin and why it is essential to include it in your everyday nutrition:
1. Cumin is rich in calcium and iron. Breastfeeding mother can replenish calcium and iron resources by consuming cumin regularly.
2. Cumin seeds have healing properties that help with kidney stones, maintaining a healthy kidney.
3. Cumin is beneficial for insomnia. Cumin tea in combination with banana can help with sleeping disorders.
4. Various enzymes present in cumin help with digestion and improve the overall digestive health.
5. Vitamin C from cumin treats amazingly cold, flu and asthma.

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6. Cumin is an excellent tool for strengthening the immune system.
7. Women having problems with the menstrual cycle should consume cumin because it provides a healthy menstrual cycle.
8. Cumin also has anti-cancer properties which make it an excellent fighter against cancer.
9. Cumin has the ability to reduce blood sugar level and therefore, it is a valuable remedy for diabetics.
10. Vitamin E is present in abundance in cumin. That’s why cumin helps keeping the skin young and glowing.
11. Since cumin is highly rich in iron it can be a great nutritious additive to daily nutrition for anemic people, reducing the symptoms of anemia like anxiety, fatigue, digestive issues and cognitive malfunction.
12. Other benefits: Cumin is also beneficial for toxin removal from the body, weak memory, insect bites and prevents premature aging as well.